As I pulled out the golden-brown air fryer pizza rolls, the aroma whisked me back to carefree childhood days filled with laughter and good food. These crispy delights, with their satisfying crunch and melty cheese center, are a modern twist on a classic favorite. Perfect for a quick snack or movie night treat, air fryer pizza rolls are not only easy to make, but they also offer a guilt-free indulgence compared to traditional deep-fried versions. Plus, the beauty of this recipe lies in its versatility—you can customize fillings to make it your own! What’s your favorite twist on classic snacks?
Why You’ll Adore Air Fryer Pizza Rolls
Indulgence without Guilt: Enjoy the crispy, comforting taste of pizza rolls without the oil and heaviness of deep frying.
Quick & Easy: Ready in under 20 minutes, these rolls are the ultimate snack solution for busy days or spontaneous gatherings.
Customizable Flavors: Feel free to stuff them with your favorite ingredients—try adding veggies or swapping pepperoni for a veggie delight!
Crowd-Friendly Treat: Perfect for parties, game nights, or movie marathons, everyone will love these crispy bites. For another friendly snack idea, check out my delicious Air Fryer Egg recipe!
Air Fryer Pizza Rolls Ingredients
For the Dough
- Pizza Dough – This forms the backbone of your rolls; feel free to use store-bought for convenience or make your own for a personal touch.
For the Filling
- Shredded Mozzarella Cheese – Essential for that gooey, melty goodness you love in pizza rolls.
- Pepperoni Slices – Adds a savory kick; easily swap with a vegetarian option, like sliced mushrooms or bell peppers.
- Italian Seasoning – A mix of herbs that elevates the flavor and brings a taste of Italy to your snack.
- Salt – A pinch is crucial for balancing the flavors and enhancing your fillings.
For Dipping
- Marinara Sauce – Perfect for dipping, adding a zesty contrast to the rich, cheesy rolls. Don’t forget it’s a great companion to your air fryer pizza rolls!
Step‑by‑Step Instructions for Air Fryer Pizza Rolls
Step 1: Prepare Dough
If using store-bought pizza dough, set it out at room temperature for about 20 minutes, allowing it to relax for easy handling. For homemade dough, ensure it has risen until fluffy, which usually takes about 1 hour, depending on your recipe. The dough needs to be soft and pliable to easily roll and fill.
Step 2: Roll Out Dough
On a clean, floured surface, take the dough and roll it into a rectangle, about ¼-inch thick. Use a rolling pin, applying even pressure to create a uniform thickness. This step is crucial for achieving perfect air fryer pizza rolls with a satisfying crunch. Keep your surface lightly floured to prevent sticking.
Step 3: Cut Dough
Once rolled, slice the dough into 3×3 inch squares using a sharp knife or pizza cutter. This will create the individual pockets for each roll. Ensure that your cuts are straight and even, which will help all your air fryer pizza rolls cook uniformly in the air fryer.
Step 4: Fill Rolls
Place a tablespoon of shredded mozzarella cheese and a few slices of pepperoni on each square of dough. Sprinkle with Italian seasoning and a pinch of salt for enhanced flavor. Be careful not to overfill them, as this can lead to messy overflowing during cooking. Visualize each square transforming into a cheesy delight ready for sealing.
Step 5: Seal the Rolls
Fold each square over to enclose the filling, and press the edges firmly to seal. For an extra touch, crimp the edges with a fork to create a decorative pattern and ensure they stay closed during cooking. This step is important to keep your cheesy filling secure inside the rolls.
Step 6: Preheat Air Fryer
Set your air fryer to 375°F (190°C) and preheat it for about 5 minutes. Preheating is essential to achieve a golden and crispy exterior on your air fryer pizza rolls. While the air fryer heats, admire the stuffed rolls, eagerly anticipating the delicious results.
Step 7: Cook Rolls
Once preheated, spray the air fryer basket lightly with olive oil to prevent sticking. Arrange the pizza rolls in a single layer, making sure not to overcrowd them. Cook for 8-10 minutes, shaking the basket halfway through for even cooking. Look for a golden-brown hue as your air fryer pizza rolls become irresistibly crispy.
Step 8: Cool and Serve
After cooking, let your air fryer pizza rolls cool slightly for about 2-3 minutes. This cooling time helps prevent burns from the hot filling. Serve warm alongside marinara sauce for dipping, creating a delightful pairing that enhances the flavors of your crispy snack.
Expert Tips for Air Fryer Pizza Rolls
-
Preheating Importance: Always preheat your air fryer; it ensures a consistently crispy texture for your pizza rolls. Skipping this step may lead to uneven cooking.
-
Avoid Overfilling: Use about a tablespoon of filling per roll. Overfilling can cause the rolls to burst while cooking, resulting in a messy air fryer basket.
-
Spacing Matters: Don’t overcrowd the basket! Arrange the rolls in a single layer to allow hot air to circulate, making sure each pizza roll gets that perfect crunch.
-
Shake it Up: Shake the basket halfway through the cooking time. This promotes even browning and crispiness for all of your delicious air fryer pizza rolls.
-
Cooling Time: Let the rolls cool for a couple of minutes after cooking. This helps the filling set, reducing the risk of burns from hot cheese and sauce.
How to Store and Freeze Air Fryer Pizza Rolls
Fridge: Store leftover air fryer pizza rolls in an airtight container for up to 3 days to preserve their crispiness. Allow them to cool completely before sealing.
Freezer: For long-term storage, freeze the rolls in a single layer on a baking sheet before transferring them to a freezer bag. They can last for up to 1 month.
Reheating: To enjoy them again, reheat the frozen air fryer pizza rolls at 350°F (175°C) for about 5-7 minutes, ensuring they’re heated through and crispy once more.
Room Temperature: It’s best to avoid keeping pizza rolls out for more than 2 hours to maintain food safety and freshness.
Make Ahead Options
These Crispy Air Fryer Pizza Rolls are perfect for busy cooks who want to save time during the week! You can prepare the rolls up to 24 hours in advance by assembling them and placing them in an airtight container in the refrigerator. To maintain their crispy texture, it’s best to keep them uncooked until you’re ready to enjoy. When you’re set to serve, preheat your air fryer to 375°F (190°C) and cook the rolls straight from the fridge for about 8-10 minutes, shaking the basket halfway through. This way, you’ll have delicious, golden-brown pizza rolls that are just as delightful as if made fresh!
What to Serve with Air Fryer Pizza Rolls
The aroma of crispy air fryer pizza rolls wafting through your kitchen is just the beginning of a delicious meal experience waiting to unfold.
-
Garden Salad: A refreshing mix of greens and veggies adds a light, crunchy contrast, enhancing the indulgence of the pizza rolls.
-
Creamy Garlic Dip: Dive into rich, creamy goodness that complements the cheesy pizza rolls perfectly, adding a burst of flavor in every bite.
-
Spicy Sriracha Mayo: For those who love a kick, this zesty dip will harmonize wonderfully with your savory rolls, igniting your taste buds.
-
Roasted Vegetables: Sweet, caramelized veggies provide a healthy balance, creating a colorful plate that pairs beautifully with the crispy snacks.
-
Coleslaw: A crispy, tangy slaw contrasts with the warm pizza rolls, adding a refreshing crunch to your meal.
-
Hot Chocolate or Craft Beer: Sip on a comforting drink that resonates with nostalgia, rounding out the indulgent atmosphere of your snack feast.
Sharing these pairings with your golden-brown air fryer pizza rolls will make your culinary adventure even more delightful!
Air Fryer Pizza Rolls Variations
Feel free to unleash your creativity and personalize your air fryer pizza rolls with these delightful variations!
-
Cheese Delight:
Swap mozzarella for cheddar or provolone for a different cheesy experience. The rich flavor of cheddar really enhances the rolls’ heartiness. -
Veggie-Packed:
Add bell peppers, spinach, or mushrooms to the filling for a nutritious twist. Loading in some fresh veggies not only boosts flavor but also adds a pop of color. -
Spicy Kick:
Incorporate sliced jalapeños or red pepper flakes into the filling. If you like a little heat in your snacks, this fiery addition will give your rolls a delicious kick! -
Sweet Treat:
Try filling with Nutella and banana for a dessert version. Warm, gooey Nutella paired with banana slices will bring a sweet end to any meal! -
Herbed Goodness:
Swap Italian seasoning for taco seasoning for a zesty flavor upgrade. It’s a fab way to channel fiesta vibes in your pizza roll creation! -
Meat Lovers:
Substitute the pepperoni with cooked sausage or crispy bacon for a richer flavor option. These hearty additions create a meaty snack that’s sure to be a hit! -
Caprese Twist:
Use fresh basil, mozzarella, and a sprinkle of balsamic glaze for a refreshing, herb-infused take. These flavors recall a classic Caprese salad, with the added crispy element.
For another snack idea with a twist, try my Basil Beef Rolls—a savory option for those who want a heartier bite! There’s no end to the delicious possibilities when it comes to air fryer pizza rolls—let your taste buds guide the way!
Air Fryer Pizza Rolls Recipe FAQs
How do I choose the right pizza dough for my pizza rolls?
Absolutely! You can use either store-bought or homemade pizza dough. If you’re going the store-bought route, look for dough that is fresh and pliable, which will make it easier to roll out. For homemade dough, ensure it’s risen adequately—a fluffy texture is essential for perfect rolls.
What’s the best way to store leftover pizza rolls?
For sure! Store any leftover air fryer pizza rolls in an airtight container in the fridge for up to 3 days. Allow them to cool completely before sealing to prevent sogginess and preserve their crispy texture.
Can I freeze air fryer pizza rolls?
Yes! To freeze them, arrange the pizza rolls in a single layer on a baking sheet and place them in the freezer until solid. After about an hour, transfer them to a freezer bag for long-term storage. They’ll last up to 1 month. When you’re ready to enjoy them again, simply reheat in the air fryer at 350°F (175°C) for about 5-7 minutes.
What if my pizza rolls burst while cooking?
No worries! If your pizza rolls burst, it might be due to overfilling. To prevent this, make sure to only use about a tablespoon of filling per square and seal the edges firmly. Additionally, check that you’re not overcrowding the air fryer, which can cause uneven cooking.
Are air fryer pizza rolls safe for my pets?
It’s best to avoid sharing these with pets due to the high cheese and seasoning content, which can be unhealthy for them. Always consult with your veterinarian if you’re unsure about feeding your pets human food, as some ingredients like salt can be harmful.
What kind of dipping sauces pair well with air fryer pizza rolls?
The more the merrier! Classic marinara sauce is fantastic, but you can also try ranch dressing, garlic butter, or spicy sriracha mayo for a flavor twist. These pairs will complement your pizza rolls beautifully, making snack time even more enjoyable!
Crispy Air Fryer Pizza Rolls: Your New Favorite Snack!
Ingredients
Equipment
Method
- Prepare Dough: If using store-bought pizza dough, set it out at room temperature for about 20 minutes. For homemade dough, ensure it has risen until fluffy, usually takes about 1 hour.
- Roll Out Dough: On a clean, floured surface, roll the dough into a rectangle, about ¼-inch thick.
- Cut Dough: Slice the dough into 3x3 inch squares using a sharp knife or pizza cutter.
- Fill Rolls: Place a tablespoon of shredded mozzarella cheese and a few slices of pepperoni on each square. Sprinkle with Italian seasoning and a pinch of salt.
- Seal the Rolls: Fold each square to enclose the filling and press the edges firmly to seal.
- Preheat Air Fryer: Set your air fryer to 375°F (190°C) and preheat for about 5 minutes.
- Cook Rolls: Spray the air fryer basket lightly with olive oil. Arrange the pizza rolls in a single layer and cook for 8-10 minutes.
- Cool and Serve: Let the air fryer pizza rolls cool slightly for about 2-3 minutes. Serve warm with marinara sauce.
Leave a Reply