Ingredients
Equipment
Method
Step‑by‑Step Instructions
- Preheat your oven to 400°F (200°C).

- In a large skillet, cook ground beef and chopped onion over medium heat for 7-10 minutes until browned and translucent.

- Season the beef and onion mixture with salt, black pepper, garlic powder, and Worcestershire sauce, stirring for an additional minute.

- Grease a 9-inch pie dish with cooking spray or butter, and spread the seasoned beef mixture evenly across the bottom.

- Sprinkle shredded cheddar cheese evenly over the beef layer.

- In a bowl, whisk together eggs, milk, and all-purpose flour until smooth, then pour over the meat and cheese.

- Bake in the preheated oven for 25-30 minutes until golden brown on top and firm in the center.

- Let the pie cool for 10 minutes before slicing and serving.

Nutrition
Notes
This Homemade Cheeseburger Pie can be prepped ahead and stored in the fridge or freezer for easy weeknight meals.
