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Delicious Yogurt Banana Bread

Delicious Yogurt Banana Bread for a Moist, Flavorful Delight

Experience the comfort of Delicious Yogurt Banana Bread, a moist and flavorful treat that transforms overripe bananas into a delightful breakfast or snack.
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Prep Time 15 minutes
Cook Time 1 hour
Cooling Time 10 minutes
Total Time 1 hour 25 minutes
Servings: 10 slices
Course: Breakfast
Cuisine: American
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bread
  • 3-4 pieces Ripe Bananas Look for brown, spotty bananas.
  • 2 cups All-Purpose Flour Can swap with gluten-free blend.
  • 1 cup Granulated Sugar Adjust based on preference.
  • 1/2 cup Brown Sugar Enhances moisture and flavor.
  • 1 teaspoon Baking Soda Must be fresh for best results.
  • 1/2 teaspoon Salt Essential for balance.
  • 1 cup Greek Yogurt Substitute with regular or dairy-free yogurt.
  • 1/4 cup Vegetable Oil Can use melted coconut oil.
  • 2 pieces Eggs Use flax or chia eggs for vegan.
  • 1 teaspoon Vanilla Extract Highly recommended.
Optional Mix-ins
  • 1/2 cup Nuts (e.g., walnuts, pecans) Add for crunch.
  • 1/2 cup Chocolate Chips For a sweeter loaf.
  • to taste Spices (e.g., cinnamon, nutmeg) Add for flavor.

Equipment

  • 9-inch loaf pan
  • Mixing bowl
  • Whisk
  • Spatula
  • Oven

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and line a 9-inch loaf pan with parchment paper.
  2. In a large bowl, whisk together flour, granulated sugar, brown sugar, baking soda, and salt.
  3. In another bowl, mash ripe bananas and mix in eggs, yogurt, oil, and vanilla extract.
  4. Pour the wet mixture into the dry ingredients and fold until just combined.
  5. Stir in any optional mix-ins like nuts or chocolate chips.
  6. Pour the batter into the prepared loaf pan and tap gently to remove air bubbles.
  7. Bake for 50 to 60 minutes, checking for doneness with a toothpick.
  8. Let the bread cool in the pan for 10 minutes before transferring to a wire rack.

Nutrition

Serving: 1sliceCalories: 180kcalCarbohydrates: 30gProtein: 3gFat: 6gSaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 30mgSodium: 200mgPotassium: 150mgFiber: 1gSugar: 12gVitamin A: 2IUVitamin C: 6mgCalcium: 2mgIron: 6mg

Notes

Store in an airtight container at room temperature for up to 3 days.

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