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Non-Alcoholic Blackberry Mojito

Delightful Non-Alcoholic Blackberry Mojito for Refreshing Sips

Enjoy a refreshing Non-Alcoholic Blackberry Mojito with juicy blackberries, zesty lime, and fresh mint, perfect for summer gatherings.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 4 glasses
Course: Drinks
Cuisine: American
Calories: 80
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Mint Simple Syrup
  • 1 cup granulated sugar Use brown sugar for a richer flavor if desired.
  • ½ cup fresh mint leaves Fresh mint is essential for the best aroma and taste.
  • 1 cup water Acts as a solvent to dissolve the sugar.
For the Blackberry Mixture
  • 1½ cups blackberries Fresh or frozen works; just thaw the frozen ones slightly before mashing.
  • ¼ cup fresh lime juice Freshly squeezed juice provides the best zesty flavor.
  • 2 teaspoons granulated sugar Adjust to taste; enhances the sweetness of the drink.
For Assembling the Drink
  • 2½ cups sparkling water Choose plain or flavored sparkling water for a fun twist.
  • ice chilled ice Perfect for serving your vibrant Non-Alcoholic Blackberry Mojito.
Garnishes
  • fresh blackberries Use whole blackberries for a beautiful touch.
  • lime slices Adds a fresh look and additional flavor.
  • mint leaves A sprig on top elevates the presentation and aroma.

Equipment

  • small saucepan
  • Medium bowl
  • tall glass
  • Fork or potato masher

Method
 

Step-by-Step Instructions
  1. In a small saucepan, combine 1 cup of granulated sugar with ½ cup of fresh mint leaves, gently crushing the mint to release its aroma. Add 1 cup of water and heat over medium, stirring until the sugar dissolves, about 3-5 minutes. Once clear and slightly thickened, remove from heat and allow to cool.
  2. In a medium bowl, combine 1½ cups of blackberries, 2 teaspoons of granulated sugar, and ¼ cup of freshly squeezed lime juice. Mash the mixture until the blackberries are broken down into a chunky paste.
  3. Grab a tall glass and spoon in a few tablespoons of the blackberry mixture at the bottom. Pour in ¼ cup of the cooled mint simple syrup. Top with about 2½ cups of sparkling water and stir carefully.
  4. Garnish with fresh blackberries, a slice of lime, and a sprig of mint. Serve over ice immediately.

Nutrition

Serving: 1glassCalories: 80kcalCarbohydrates: 20gSodium: 10mgPotassium: 100mgFiber: 2gSugar: 18gVitamin C: 25mgCalcium: 1mgIron: 1mg

Notes

Prepare the mint simple syrup and blackberry mixture a few hours before serving to save time and ensure flavors meld beautifully.

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