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One Pot Creamy Garlic Pasta

Dreamy One Pot Creamy Garlic Pasta for Effortless Dinners

This One Pot Creamy Garlic Pasta is a quick and easy dish perfect for effortless dinners.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Italian
Calories: 400
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Pasta
  • 8 oz Pasta (any type) Use your favorite pasta.
  • 4 cloves Garlic Minced for better flavor.
  • 2 cups Chicken Broth Or vegetable broth for a vegetarian option.
  • 1 cup Heavy Cream For creaminess.
  • 1 cup Parmesan Cheese Grated for serving.
  • 2 tbsp Olive Oil Extra virgin for better taste.
  • 1 tsp Salt Adjust to taste.
  • 1/2 tsp Black Pepper Freshly ground preferred.

Equipment

  • Large pot

Method
 

Cooking Instructions
  1. In a large pot, heat olive oil over medium heat. Add minced garlic and sauté for 1-2 minutes until fragrant.
  2. Add the pasta and chicken broth to the pot. Bring to a boil, then reduce heat and simmer for 10-12 minutes until pasta is cooked.
  3. Stir in heavy cream, Parmesan cheese, salt, and pepper. Cook for an additional 2-3 minutes until creamy.
  4. Serve immediately with extra Parmesan cheese on top.

Nutrition

Serving: 1servingCalories: 400kcalCarbohydrates: 50gProtein: 15gFat: 18gSaturated Fat: 10gMonounsaturated Fat: 10gCholesterol: 60mgSodium: 800mgPotassium: 300mgFiber: 2gSugar: 1gVitamin A: 500IUVitamin C: 1mgCalcium: 200mgIron: 2mg

Notes

This pasta dish is perfect for busy weeknights and can be customized with various veggies or proteins.

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