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Famous Neiman Marcus Chicken

Famous Neiman Marcus Chicken: A Comforting Classic You’ll Love

This Famous Neiman Marcus Chicken casserole offers a heartwarming blend of flavors, making it a family favorite for dinner.
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Prep Time 15 minutes
Cook Time 40 minutes
Total Time 55 minutes
Servings: 6 servings
Course: Dinner
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Casserole Base
  • 3 cups Cooked and Shredded Chicken leftover rotisserie chicken works great
  • 1 can Cream of Chicken Soup use homemade for a fresher taste
  • 1 cup Sour Cream Greek yogurt can be used as a substitute
  • 1 cup Shredded Cheddar Cheese Monterey Jack or pepper jack can be used
  • 2 cups Mixed Vegetables frozen mixed vegetables are quick and convenient
  • 1 medium Onion (finely chopped) shallots can be used for a milder taste
  • to taste Salt and Pepper adjust to personal preference
Topping
  • 1 cup Crushed Buttery Crackers (like Ritz) panko breadcrumbs can be used for a different texture
  • 4 tablespoons Melted Butter can be omitted for a lighter version

Equipment

  • Mixing bowl
  • Casserole dish
  • Spatula
  • Aluminum Foil

Method
 

Preparation Steps
  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, combine the cooked and shredded chicken, cream of chicken soup, sour cream, half of the shredded cheddar cheese, mixed vegetables, and finely chopped onion. Season with salt and pepper to taste. Mix until well combined.
  3. In a separate bowl, combine the crushed buttery crackers with melted butter. Stir until the crackers are evenly coated.
  4. Spoon the chicken mixture into the prepared casserole dish and spread evenly. Sprinkle the cracker mixture over the top.
  5. Sprinkle the remaining shredded cheddar cheese over the cracker topping.
  6. Cover the casserole dish with aluminum foil and bake for 25 minutes.
  7. Remove the foil and continue baking for an additional 10-15 minutes, or until the topping is golden brown and the edges are bubbling.
  8. Allow cooling for a few minutes before serving warm.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 30gProtein: 20gFat: 15gSaturated Fat: 8gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gCholesterol: 70mgSodium: 800mgPotassium: 400mgFiber: 2gSugar: 3gVitamin A: 500IUVitamin C: 10mgCalcium: 300mgIron: 1.5mg

Notes

This casserole can be prepared ahead of time and stored in the fridge until ready to bake. It's a great meal for busy nights.

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