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–+ servings
Louisiana Voodoo Fries

Irresistible Louisiana Voodoo Fries with Spicy Cheese Sauce

Experience the magic of Louisiana Voodoo Fries with bold flavors and spicy cheese sauce, perfect for game day or a cozy night in.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Snacks
Cuisine: American, Cajun
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Fries
  • 1 bag Frozen French Fries
For the Cheese Sauce
  • 3 tablespoons Butter Can substitute with margarine
  • 3 tablespoons All-purpose Flour Consider gluten-free blend if preferred
  • 2 cups Milk Whole milk recommended or any plant-based milk
  • 1 teaspoon Salt Adjust according to taste
  • 1 teaspoon Ground Black Pepper Adjust for desired heat level
  • 1 tablespoon Ranch Seasoning Powder Store-bought or homemade
  • 1 teaspoon Cayenne Powder Adjust to taste
  • 1 cup Shredded White Cheddar Cheese Opt for high-quality cheese

Equipment

  • Oven
  • medium saucepan
  • Baking sheet
  • Whisk

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 400°F (200°C) or air fryer.
  2. Cook the frozen French fries as per package instructions for 20-25 minutes until golden brown.
  3. Melt butter in a medium saucepan, whisk in flour to form a roux for about 2 minutes.
  4. Gradually whisk in milk, cooking until sauce thickens (5-7 minutes).
  5. Stir in cheddar cheese, salt, black pepper, ranch powder, and cayenne, cook until creamy.
  6. Transfer baked fries to a platter, drizzle with cheese sauce, serve warm.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 45gProtein: 10gFat: 15gSaturated Fat: 9gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 30mgSodium: 600mgPotassium: 550mgFiber: 3gSugar: 1gVitamin A: 500IUVitamin C: 2mgCalcium: 250mgIron: 1mg

Notes

Serve immediately for the best experience. Customize toppings like bacon or jalapeños for extra flavor.

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