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–+ servings
One Pot Creamy Garlic Pasta

One Pot Creamy Garlic Pasta

Quick and easy One Pot Creamy Garlic Pasta recipe that brings comfort and flavor to your dinner table, perfect for a hassle-free meal.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Italian
Calories: 500
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Pasta Ingredients
  • 12 oz Fettuccine
  • 4 cups Chicken broth or vegetable broth for vegetarian
  • 1 cup Heavy cream for creaminess
  • 4 cloves Garlic minced
  • 1 cup Parmesan cheese grated
  • 2 tbsp Olive oil for sautéing
  • 1 tsp Salt to taste
  • 1 tsp Black pepper to taste
Optional Garnishes
  • 1/4 cup Fresh parsley chopped
  • 1/4 cup Extra parmesan cheese for serving

Equipment

  • Large pot

Method
 

Cooking Steps
  1. In a large pot, heat olive oil over medium heat and sauté garlic until fragrant.
    One Pot Creamy Garlic Pasta
  2. Add the chicken broth and bring to a boil.
    One Pot Creamy Garlic Pasta
  3. Add fettuccine and cook according to package instructions until tender.
    One Pot Creamy Garlic Pasta
  4. Reduce heat and stir in heavy cream, Parmesan cheese, salt, and pepper until creamy.
    One Pot Creamy Garlic Pasta
  5. Remove from heat and garnish with fresh parsley and extra parmesan cheese if desired.
    One Pot Creamy Garlic Pasta

Nutrition

Serving: 1bowlCalories: 500kcalCarbohydrates: 60gProtein: 15gFat: 25gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 6gCholesterol: 65mgSodium: 800mgPotassium: 400mgFiber: 3gSugar: 2gVitamin A: 500IUVitamin C: 1mgCalcium: 200mgIron: 2mg

Notes

This one pot dish is perfect for busy weeknights and can be customized with your favorite proteins or vegetables.

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