Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 350°F (175°C). Line a 9x13 inch baking pan with parchment paper.
- Combine graham cracker crumbs with melted butter until well blended and press into the bottom of the baking pan.
- Evenly sprinkle chocolate chips, shredded coconut, and chopped nuts over the crust.
- Pour sweetened condensed milk evenly over the toppings, ensuring all areas are coated well.
- Bake for about 25 minutes or until the edges turn golden brown.
- Remove from oven and let cool in the pan for at least 30 minutes before lifting out and slicing.
Nutrition
Notes
Allow your bars to cool completely for about 30 minutes to ensure cleaner cuts. Sweetened condensed milk is key; do not substitute!
