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–+ servings
Sparkling Blackberry Mocktail

Sparkling Blackberry Mocktail: Refreshing Summer Bliss

Enjoy the Sparkling Blackberry Mocktail, a vibrant non-alcoholic drink that combines blackberries and basil for a refreshing summer treat.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 glass
Course: Drinks
Calories: 37
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Syrup
  • 1 cup fresh blackberries Use ripe, fresh blackberries for the sweetest flavor; frozen options work too if thawed.
  • 2 tablespoons honey This adds a natural sweetness; substitute with simple syrup for a vegan option.
  • 6-8 leaves basil Brings an aromatic touch; consider thyme or mint as substitutes.
For the Drink
  • 1 cup sparkling water Adjust based on personal taste for fizz.
  • 1 cup ice Essential for chilling the drink.

Equipment

  • Cocktail shaker
  • tall glass

Method
 

Step‑by‑Step Instructions
  1. In a cocktail shaker, combine blackberries, basil leaves, and honey. Muddle until blackberries release their juice, about 1-2 minutes.
  2. Add ice cubes to the shaker. Shake vigorously for about 15 seconds until chilled.
  3. Fill a tall glass with ice. Pour 1-2 tablespoons of the blackberry syrup into the glass.
  4. Carefully fill the glass with sparkling water, pouring gently to maintain fizz.
  5. Garnish with whole blackberries and a sprig of basil. Serve immediately.

Nutrition

Serving: 1glassCalories: 37kcalCarbohydrates: 9gFiber: 1gSugar: 7gVitamin C: 10mg

Notes

For best results, enjoy the mocktail freshly made. Store excess syrup in the refrigerator for up to 3 days.

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