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Sticky Garlic Chicken Noodles

Sticky Garlic Chicken Noodles That Wow in 30 Minutes

This Sticky Garlic Chicken Noodles recipe is quick, flavorful, and perfect for dinner, ready in just 30 minutes!
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Asian
Calories: 400
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 1 pound Chicken Breast Can also use pre-cooked chicken for an even quicker meal.
For the Noodles
  • 8 ounces Noodles e.g., rice, egg, or spaghetti
For the Sauce
  • 4 cloves Garlic Opt for fresh garlic for the best aroma.
  • 1/4 cup Soy Sauce Swap with tamari for a gluten-free version.
  • 2 tablespoons Honey Balances out the savory notes.
  • 1 tablespoon Cornstarch Thickens the sauce.
For the Vegetables
  • 2 cups Vegetables e.g., bell peppers, broccoli, snap peas, carrots

Equipment

  • Skillet

Method
 

Step-by-Step Instructions
  1. Begin by cooking your choice of noodles—rice, egg, or spaghetti—according to the package instructions, usually around 8-10 minutes. Once cooked, drain them and toss with oil to prevent sticking. Set aside while you move on to the next step.
  2. Heat a tablespoon of oil in your skillet over medium-high heat. Add bite-sized pieces of chicken breast, cooking for about 5-7 minutes until they turn golden brown and are fully cooked, with no pink remaining.
  3. Once the chicken is cooked, lower the heat to medium and stir in minced garlic, soy sauce, honey, and cornstarch. Mix well and allow the garlic to become fragrant, about 1-2 minutes.
  4. Add the cooked noodles and any chosen vegetables to the skillet. Toss everything together for another 2-3 minutes over medium heat.
  5. Remove the skillet from the heat and plate your Sticky Garlic Chicken Noodles immediately. Enjoy fresh.

Nutrition

Serving: 1servingCalories: 400kcalCarbohydrates: 50gProtein: 30gFat: 10gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gCholesterol: 70mgSodium: 800mgPotassium: 600mgFiber: 3gSugar: 5gVitamin A: 500IUVitamin C: 40mgCalcium: 50mgIron: 2mg

Notes

For deeper flavor, marinate the chicken in soy sauce and minced garlic for 30 minutes before cooking. Adjust the sauce to taste, adding more honey for sweetness or soy sauce for a stronger umami flavor.

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