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Spicy Margarita Mocktail

Zesty Spicy Margarita Mocktail for Refreshing Vibes

Enjoy a refreshing Spicy Margarita Mocktail combining zesty lime and spicy jalapeño for a vibrant drink perfect for any occasion.
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Prep Time 10 minutes
Cook Time 5 minutes
Cooling Time 5 minutes
Total Time 20 minutes
Servings: 1 mocktail
Course: Drinks
Cuisine: Mexican
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Jalapeño Syrup
  • 2 jalapeños diced feel free to substitute with chili, habanero, or cayenne for different spice level
  • 1 cup sugar agave syrup or honey can be used as alternatives
  • 1 cup water
For the Mocktail
  • 2 oz lime juice use freshly squeezed for best taste
  • 1 oz orange juice freshly squeezed is preferred
  • 1 tbsp salt or Tajin for rimming the glass

Equipment

  • Saucepan
  • Cocktail shaker
  • Fine-Mesh Sieve
  • Margarita glass

Method
 

Step-by-Step Instructions for Spicy Margarita Mocktail
  1. In a medium saucepan over medium heat, combine diced jalapeños, sugar, and water. Stir occasionally for about 5 minutes until dissolved and infused. Strain to remove jalapeño pieces.
  2. Rub a lime wedge around the rim of your margarita glass, then dip the rim into salt or Tajin for an even coating.
  3. In a cocktail shaker filled halfway with ice, combine 2 oz of jalapeño syrup, 1 oz lime juice, and 1 oz orange juice. Shake vigorously for about 15 seconds.
  4. Strain the mixture into your prepared glass filled with ice.
  5. Garnish with a slice of jalapeño or a lime wheel if desired.

Nutrition

Serving: 1mocktailCalories: 150kcalCarbohydrates: 37gSodium: 150mgPotassium: 200mgSugar: 30gVitamin C: 50mg

Notes

Customize the spice level by adjusting the number of jalapeños. Use freshly squeezed juices for the best flavor. Chill your glass before serving for a refreshing experience.

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